Dining Services offers students, faculty, staff, and visitors a wide variety of international,
customizable, vegan, and vegetarian foods, including options that meet religious dietary
FIT Dining has three campus locations where students can find a tasty, healthy meal, grab something to go, or take a snack break with friends.
- Dining Hall, first floor of Dubinsky Student Center. Here you’ll find a varied menu of grill specials, vegan and vegetarian options, salads, deli sandwiches, pizza, sushi and much more. You can also pick up grab ’n’ go items, prepared meals, snacks, and beverages.
- Starbucks, inside the Dining Hall. Everything you’d expect: Coffee and coffee drinks, baked goods, and snacks.
- FIT Express, main floor of Feldman Center. Stop here for a range of food and beverage options when you’re on the go—from Peet's coffee, sandwiches, and salads to sushi, fresh produce, snacks, and bottled beverages.
All locations accept cash, credit/debit, Tiger Bucks, and Fashion Express. Information on Meal Plans and Tiger Bucks; dining locations, hours, menus, and nutrition; and catering services is available on the FIT Dining website.
FIT Dining offers Meal Plans consisting of Block Plans that include a set number of Meal Swipes per semester to pay for meals that can be used at the Dubinsky Dining Hall, FIT Express, and Starbucks. No need to carry additional cards or cash—Meal Plans are conveniently loaded onto your FIT student ID card.
Mobile Ordering on Campus
FIT Dining offers mobile ordering through Transact Mobile. It’s easy and convenient to get your favorite food and use your Meal Plan or credit/debit card to pay.
Special Dietary Needs
FIT Dining takes into account personal dietary needs and makes every effort to ensure that all students feel comfortable and confident when dining on campus.
We partner with the Office of Disability Services (FIT-ABLE) to ensure that dining accommodations are available to students who need them. For more information or to request a dining accommodation, please visit the Office of Disability Services (FIT-ABLE).
If you have a special dietary need, food allergy, or other concern, you can contact
the campus registered dietitian, Kayla Kirschner. To schedule an appointment, call or text (908) 926–4706
or by email.
Students can also meet with the Dining Services director, Jan Weissberg, to discuss dietary needs and preferences.
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